Lessons in Sociology Ser.: Twenty Lessons in the Sociology of Food and...-image
Lessons in Sociology Ser.: Twenty Lessons in the Sociology of Food and...-image
Lessons in Sociology Ser.: Twenty Lessons in the Sociology of Food and...-image
Lessons in Sociology Ser.: Twenty Lessons in the Sociology of Food and...-image
Lessons in Sociology Ser.: Twenty Lessons in the Sociology of Food and...-image
Lessons in Sociology Ser.: Twenty Lessons in the Sociology of Food and...-image
Lessons in Sociology Ser.: Twenty Lessons in the Sociology of Food and...-image

Lessons in Sociology Ser.: Twenty Lessons in the Sociology of Food and...

$ 15.84

Type: Textbook Item Width: 6.1 in Subject Area: Social Science ISBN: 9780190662127 Language: English Item Length: 9.2 in Item Weight: 17.6 Oz Item Height: 0.7 in Format: Trade Paperback Publication Year: 2018 gtin13: 9780190662127 Publication Name: Twenty Lessons in the Sociology of Food and Agriculture Series: Lessons in Sociology Ser. Subject: Sociology / General, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy) Publisher: Oxford University Press, Incorporated Author: Maki Hatanaka, Jason Konefal Number of Pages: 432 Pages

Description

The product is a textbook titled "Twenty Lessons in the Sociology of Food and Agriculture" from the series "Lessons in Sociology Ser." The book, authored by Maki Hatanaka and Jason Konefal, was published by Oxford University Press in 2018. It spans 432 pages and provides insights into the intersection of sociology, agriculture, and food systems. The textbook is intended for those interested in sociology, agriculture, and food policy, offering a comprehensive exploration of these subjects in the English language. T29

Related products